Black Pepper Chicken Recipe to do at Home

Quick Black Pepper Chicken Home Recipe

Let's get into it! In this article, I will show you an easy black pepper chicken recipe to make at home. It takes just a few steps to prepare, and you will love it.

Preparation

Before starting, ensure that all the cooking materials you need are clean and within reach.

Ingredients

  • Chicken thighs
  • Soy sauce
  • Rice wine
  • Sesame oil
  • Corn starch
  • Black pepper (cracked)
  • Color peppers (green, orange, and yellow)
  • Green onion
  • White onion
  • Oyster sauce

https://www.canva.com/design/DAGirpRZSvQ/gonTiBRCjkekmmFgYO0a9A/edit?ui=eyJEIjp7IlEiOnsiQSI6dHJ1ZX19fQ



Cooking Instructions

  1. Prepare the Chicken

    • Wash the chicken thoroughly and cut it into small squares.
    • Place it in a bowl and add:
      • 2 tsp of sesame oil
      • 4 tsp of rice wine
      • 3 tsp of soy sauce
      • 1 tsp of corn starch
      • ½ tsp of black pepper
    • Mix well and set aside.
  2. Prepare the Vegetables

    • Wash all vegetables properly.
    • Cut the colored peppers into slices and set them aside.
    • Slice the white onion and set it aside.
    • Chop the green onion and set it aside.
  3. Prepare the Sauce

    • In a bowl, mix:
      • 4 tsp of soy sauce
      • 3 tsp of dark soy sauce
      • 3 tsp of oyster sauce
      • 2 tsp of rice wine
      • 3 tsp of sesame oil
      • Some black pepper
      • 1 tsp of corn starch
      • 5 tsp of water
    • Stir well and set the sauce aside.
  4. Cooking Process

    • Heat 4 tsp of cooking oil in a frying pan over medium heat.
    • Add the sliced white onion and stir until golden brown.
    • Add the chicken and stir constantly.
    • Add the sliced colored peppers and green onions.
    • Pour in the prepared sauce and mix well.
    • Cook for 7 to 10 minutes, then remove from heat.

Serving

Serve with well-cooked white rice for a delicious meal.

Summary

  • Ensure all cooking materials are clean before use.
  • Use fresh and high-quality ingredients.
  • Wash the chicken thoroughly and clean it well with hot water.
  • Use trusted soy sauce from a reliable supermarket.
  • Select the correct type of rice wine, ensuring it is alcohol-free.
  • Choose good-quality sesame oil without water content.
  • Use clean corn starch.
  • Opt for hot black pepper for a richer flavor.
  • Green pepper is recommended, but other colors can be used based on preference.
  • Green onion adds a nice flavor, while white onion is optional.
  • Use fresh oyster sauce for the best taste.

Personal Experience

I learned this recipe in 2020. The first time I tried it, it wasn’t great, but after two more attempts, it became delicious. Cooking is all about love and passion, so be patient, stay relaxed, and enjoy the process!

Benefits of Black Pepper Chicken

Black pepper chicken is not only flavorful but also offers numerous health benefits:

  • High Protein Content: Chicken provides essential proteins for muscle repair, skin health, and immunity.
  • Aids Digestion: Black pepper contains piperine, which enhances digestion by stimulating digestive enzymes and improving nutrient absorption.
  • Rich in Antioxidants: Black pepper helps combat free radicals and reduce oxidative stress, promoting overall health.
  • Anti-Inflammatory Properties: It may help alleviate joint pain and inflammation.
  • Boosts Metabolism: Piperine has thermogenic effects that support weight loss and metabolism.
  • Enhances Immunity: Chicken provides vitamin B6, while black pepper offers detoxifying and antimicrobial benefits.

Conclusion

Black pepper chicken is a delicious and nutritious dish that supports digestion, metabolism, immunity, and overall health. Including it in your meals is an enjoyable way to stay healthy while savoring a tasty dish!


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